Energy

As energy costs are rising and climate is changing it is important that golf facilities address their energy efficiency in the club house (offices, meeting rooms, bar, restaurant, kitchens, locker rooms, pro-shop) and on the golf course (use of greenkeeping machinery, pumping irrigation water, operation of maintenance facilities).

Below are case studies of energy management best practice.  For more information visit www.sgeg.org.uk

 Case studies will appear here soon